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Consumer attitudes towards typical foods : the european food consumer

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Título

Consumer attitudes towards typical foods : the european food consumer

Descripción

Consumer attitudes towards typical foods : the european food consumer

Descripción física

77 p. ; 24 cm

Nota

In calce al front.: Volume 5, Number 1, 1999<br>In calce alla cop.: AIR-CAT Measurements of consumer attitudes and their influence on food choice and ecceptability, AAIR3 Concerted Action, 1994-1998, supported by cec, dg12.

Números estándar

ISBN: 8290394756

Fecha

1998

Lugar de publicacion

[Norvegia]

Aldea

NORVEGIA

Lengua

INGLESE

Otro título

Food for the consumer: Measurements of consumer attitudes

Fuente

Biblioteche SBN Sardegna

IT\ICCU\CAG\1093133

Enlaces de recursos

http://id.sbn.it/bid/CAG1093133

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Región de sardinia

Consumer attitudes towards typical foods : the european food consumer

Etiqueta

I Mestieri della Migrazione 81

Emulsifiers in food technology

IEEE transactions on consumer electronics : a publication on the IEEE consumer electronic group

Collective action in consumer affairs. Towards law reform in the Netherlands

Best before : the London food revolution

Mediaeval researches from eastern asiatic sources : fragments towards the knowledge of the geography and history of Central and Western Asia from the 13. to the 17. century

Typical male

European Light Music Classics

Comentario

Best before : the London food revolution