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Cost action 95, Improvement of the quality of the production of raw milk cheeses : proceedings of the symposium on Quality and microbiology of traditional and raw milk cheeses, 30 November and 1 December 1998, Dijon, France

Symposium on Quality and microbiology of traditional and raw milk cheeses <1998

Cost action 95, Improvement of the quality of the production of raw milk cheeses : proceedings of the symposium on Quality and microbiology of traditional and raw milk cheeses, 30 November and 1 December 1998, Dijon, France
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Titel

Cost action 95, Improvement of the quality of the production of raw milk cheeses : proceedings of the symposium on Quality and microbiology of traditional and raw milk cheeses, 30 November and 1 December 1998, Dijon, France

Namen

[Autore] Symposium on Quality and microbiology of traditional and raw milk cheeses <1998

Beschreibung

Cost action 95, Improvement of the quality of the production of raw milk cheeses : proceedings of the symposium on Quality and microbiology of traditional and raw milk cheeses, 30 November and 1 December 1998, Dijon, France

Physische Beschreibung

XII, 363 p. ; 30 cm

Notiz

In testa al front.: European Commission<br>In testa alla cop.: European cooperation in the field of scientific and technical research<br>In calce al front. e alla cop.: EUR 18960.

Standardzahlen

ISBN: 9282871126

Datum

©1999

Ort der Veröffentlichung

Luxembourg

Dorf

BELGIO

Zunge

INGLESE

Quelle

Biblioteche SBN Sardegna

ID

IT\ICCU\CAG\1072877

Ressourcenverbindungen

http://id.sbn.it/bid/CAG1072877
Biblioteca dell'AGRIS Sardegna. Agenzia per la ricerca in agricoltura. Dipartimento per la ricerca nelle produzioni animali

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