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Cost action 95, Improvement of the quality of the production of raw milk cheeses : proceedings of the symposium on Quality and microbiology of traditional and raw milk cheeses, 30 November and 1 December 1998, Dijon, France

Symposium on Quality and microbiology of traditional and raw milk cheeses <1998

Categoria

Natura

Titolo

Cost action 95, Improvement of the quality of the production of raw milk cheeses : proceedings of the symposium on Quality and microbiology of traditional and raw milk cheeses, 30 November and 1 December 1998, Dijon, France

Descrizione

Cost action 95, Improvement of the quality of the production of raw milk cheeses : proceedings of the symposium on Quality and microbiology of traditional and raw milk cheeses, 30 November and 1 December 1998, Dijon, France

Descrizione Fisica

XII, 363 p. ; 30 cm

Note

In testa al front.: European Commission<br>In testa alla cop.: European cooperation in the field of scientific and technical research<br>In calce al front. e alla cop.: EUR 18960.

Numeri Standard

ISBN: 9282871126

Data

©1999

Luogo di pubblicazione

Luxembourg

Paese

BELGIO

Lingua

ID

IT\ICCU\CAG\1072877
Biblioteca dell'AGRIS Sardegna. Agenzia per la ricerca in agricoltura. Dipartimento per la ricerca nelle produzioni animali

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