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On food and cooking : the science and lore of the kitchen

Mcgee, Harold

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Titel

On food and cooking : the science and lore of the kitchen

Namen

[Autore] Mcgee, Harold

Beschreibung

On food and cooking : the science and lore of the kitchen / Harold McGee

Physische Beschreibung

XIX, 684 p. : ill. ; 24 cm

Standardzahlen

ISBN: 0004126572

Datum

1991

Ort der Veröffentlichung

London

Dorf

GRAN BRETAGNA

Zunge

INGLESE

Quelle

Biblioteche SBN Sardegna

IT\ICCU\CAG\1481280

Ressourcenverbindungen

http://id.sbn.it/bid/CAG1481280

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On food and cooking : the science and lore of the kitchen

Etikett

Throughout the trial i was kept in legirons, belly chain and handcuffs... : the savage victimisation of a Grassroots activist

Hiroshima and Nagasaki : the politics of human powerlessness

Individualism and the unity of science : essays on reduction, explanation, and the special sciences

Proceedings of the ... workshop on the developments in the italian PhD research on food science technology and biotechnology

Yum, yum, yum : a taste of the Cajun and Creole cooking of Louisiana

The deers and the people

The leap : the science of trust and why it matters

The leap : the science of trust and why it matters

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