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Preservation of foods with pulsed electric fields

Preservation of foods with pulsed electric fields

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Category

Testo

Nature

Monografia

Title

Preservation of foods with pulsed electric fields

Names

Barbosa-Canovas, Gustavo V.

BNI subject

Alimenti - Conservazione

Description

Preservation of foods with pulsed electric fields / Gustavo V. Barbosa-Canovas ... [et al.]

Physical description

XII, 197 p. : ill. ; 24 cm.

Standard numbers

ISBN: 0120781492

Date

c1999

Place of publication

San Diego [etc.]

Village

STATI UNITI

Tongue

INGLESE

Source

Biblioteche SBN Sardegna

ID

IT\ICCU\UBO\0351309

Resources links

http://id.sbn.it/bid/UBO0351309

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