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Principles of fermentation technology

Stanbury, Peter F.

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Category

Testo

Nature

Monografia

Title

Principles of fermentation technology

Names

[Autore] Stanbury, Peter F.
[Autore] Whitaker, Allan
[Autore] Hall, Stephen J.

Dewey class

664.024 PROCESSI DI LAVORAZIONE DEGLI ALIMENTI. ELABORAZIONE
664.024 Tecnologia alimentare. Processi di lavorazione.

BNI subject

Fermentazione

Description

Principles of fermentation technology / Peter F. Stanbury, Allan Whitaker, Stephen J. Hall

Edition

2. ed

Physical description

XVIII, 357 p. : ill. ; 25 cm.

Standard numbers

ISBN: 0750645016

Date

1995

Place of publication

Oxford [etc.]

Village

GRAN BRETAGNA

Tongue

INGLESE

Title Opera

Principles of fermentation technology

Source

Biblioteche SBN Sardegna

IT\ICCU\UAN\0007686

Resources links

http://id.sbn.it/bid/UAN0007686

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Principles of fermentation technology

Tag

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Technology. We know that it offers no evidence whatsoever of having any sympathy for the nature ...

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Predator 2

Private eyes : The best of Daryl Hall & John Oates

DVD 2: Johannes-Passion, BWV 245

Comments

Sardinia region

Principles of fermentation technology

Tag

Emulsifiers in food technology

Technology. We know that it offers no evidence whatsoever of having any sympathy for the nature ...

Encyclopedia of bioprocess technology : fermentation, biocatalysis, and bioseparation

Encyclopedia of bioprocess technology : fermentation, biocatalysis, and bioseparation. 1: Encyclopedia of bioprocess technology

E stata via

Predator 2

Private eyes : The best of Daryl Hall & John Oates

DVD 2: Johannes-Passion, BWV 245

Comments