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Sardinia region

The science of meat and meat products

American meat institute foundation

Category

Nature

Title

The science of meat and meat products

BNI subject

Description

ˆThe ‰science of meat and meat products / American meat Institute foundation

Physical description

438 p. : ill. ; 24 cm

Date

1960

Place of publication

San Francisco

Village

STATI UNITI

Tongue

ID

IT\ICCU\RMS\0012419
Biblioteca dell'AGRIS Sardegna. Agenzia per la ricerca in agricoltura. Dipartimento per la ricerca nelle produzioni animali

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