Suivez-nous sur
Recherche Rechercher sur le site

Sardaigne

RAPD-PCR technique as taxonomical tool for the characterisation of enterococci isolated from Pecorino sardo (PDO), traditional raw ewes'milk cheese

Catégorie

Nature

Titre

RAPD-PCR technique as taxonomical tool for the characterisation of enterococci isolated from Pecorino sardo (PDO), traditional raw ewes'milk cheese

Des noms

Description

RAPD-PCR technique as taxonomical tool for the characterisation of enterococci isolated from Pecorino sardo (PDO), traditional raw ewes'milk cheese / R. Floris ... [et al.]

Note

Fotoriproduzione da: COST action '95 "Improvement of the quality of the production of raw milk cheeses" : proceedings of the symposium on "Quality and microbiology of traditional and raw milk cheeses", Dijon (France), 20 nov.-1 dec. 1998.

Village

PAESE INDETERMINATO

Langue

ID

CAG0950818
Biblioteca dell'AGRIS Sardegna. Agenzia per la ricerca in agricoltura. Dipartimento per la ricerca nelle produzioni animali

Étiqueter

commentaires

Écrire un commentaire

Envoyer